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Zogulitsa

Qxamine DHTG;N-hydrogenated Tallow-1,3 Propylene Diamine;Diamine 86

Kufotokozera Kwachidule:

Amagwiritsidwa ntchito makamaka mu phula emulsifiers, lubricant zina, mchere flotation wothandizira, binders, wothandizila madzi, dzimbiri inhibitors, etc. Komanso ndi wapakatikati kupanga lolingana quaternary ammonium salt ndipo amagwiritsidwa ntchito mu utoto zowonjezera ndi wothandizila pigment mankhwala.

Izi zitha kugwiritsidwa ntchito ngati fungicides, utoto ndi utoto, ndi zina.

Maonekedwe: olimba.

okhutira: oposa 92%, ofooka amine fungo.

Enieni mphamvu yokoka: pafupifupi 0,78, kutayikira ndi kovulaza chilengedwe, zowononga ndi poizoni, pang'ono sungunuka m'madzi, sungunuka mu zosungunulira organic.

Maonekedwe (thupi, mtundu, etc.) White kapena kuwala yellow olimba.


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Product Application

Kununkhira kwa amine.
fungo pakhomo.
pH mtengo wa alkaline pang'ono.
Malo osungunuka/kuzizira pansi pa 30 ℃.
Malo owiritsa oyambira ndi kuwira> 380 ℃.
Flash point > 140 ℃.
Mlingo wa evaporation <1.
Kuyaka (kolimba, gasi) Osapsa.
Kumtunda ndi kutsika malire oyaka kapena kuphulika.
Kuthamanga kwa nthunzi <0.1@27℃.
kachulukidwe ka nthunzi.
Kuchulukana kwachibale 0.87.
Kusungunuka Kusasungunuka m'madzi.
Gawo lagawo: n-octanol/madzi.
Auto poyatsira kutentha >400 ℃.
Kuwola kutentha >400 ℃.
Viscosity.
Gulu la United Nations lowopsa: Gulu 6.1 lili ndi mankhwala.
Nambala ya United Nations (UNNO): UN2966.
Dzina Lotumiza Lovomerezeka: Thioglycol Packaging Marking: Gulu Lolongedza Mankhwala: II.
Zoipitsa m'madzi (inde/ayi): inde.
Kuyika njira: zitini zosapanga dzimbiri, migolo ya polypropylene kapena migolo ya polyethylene.
Njira zodzitetezera pamayendedwe: Pewani kutenthedwa ndi dzuwa, pewani kugwa ndi kugundana ndi zinthu zolimba ndi zakuthwa ponyamula katundu, potsitsa ndi poyendetsa, ndipo tsatirani njira yomwe mwalangizidwa poyenda pamsewu.
Madzi oyaka, owopsa ngati atawameza, amapha pakhungu, amayambitsa kuyabwa kwapakhungu, kuyabwa kwamaso, amatha kuwononga ziwalo, kuwonekera kwa nthawi yayitali kapena mobwerezabwereza kungayambitse kuwonongeka kwa ziwalo, kawopsedwe ku moyo wam'madzi alibe nthawi yayitali. zotsatira.

[Kusamala]
● Zotengera ziyenera kutsekedwa mwamphamvu ndi kusunga mpweya.Pakutsitsa, kutsitsa ndi kunyamula, pewani kugwa ndi kugundana ndi zinthu zolimba komanso zakuthwa.
● Khalani kutali ndi malawi osatsegula, magwero a kutentha, ndi ma okosijeni.
● Limbikitsani mpweya wabwino panthawi yogwira ntchito ndi kuvala magalavu a latex acid-ndi alkali-resistant ndi masks odzipangira okha.
● Pewani kukhudza maso ndi khungu.

Mafotokozedwe a Zamalonda

Nambala ya CAS: 68603-64-5

ITEM KULAMBIRA
Maonekedwe Cholimba choyera kapena chopepuka
Mtengo wonse wa Amine (mg/g) 312-350
Chiyero(%) > 92
Mtengo wa lodine (g/100g) <3
Titre (℃) 35-55
Mtundu (Gard) <5
Chinyezi(%) <1.0

Mtundu wa Phukusi

(1) 25kg / thumba, 10mt/fcl.

Phukusi Chithunzi

pro-25
pro-24

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